Kazakhstan develops new virus-resistant potato variety
Summary
Kazakhstani scientists have engineered a new virus-resistant potato variety using traditional breeding and biotechnology.
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A new variety of virus-resistant potato has been developed in Kazakhstan. The crop is engineered to withstand plant viral diseases rather than for therapeutic use.
The development process initially relied on traditional breeding techniques before incorporating advanced biotechnological and molecular-genetic methods.
These modern scientific tools are expected to improve crop resilience and protect agricultural yields from disease-related losses.
Source: Digital Business KZ
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